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info@goldiestablematters.comI learned so much at the Table Matters seminar. As a publishing professional I host lunches and dinners with people and Deborah’s expertise has provided me with tools and information to make me a better and more effective host. I also learned more about how to be a good guest. I would recommend Table Matters for anyone who wants to get the most out of different opportunities.
— Louise Braverman, Publishing-
Tag Archives: vegetarian cooking
Ramp It Up!
Tis The Season! This is my favorite time of the year: Ramp season. But celebrate promptly. These savory wild leeks that are found up and down the east coast from Quebec to Georgia and as far west as Missouri and … Continue reading
Flexitarian Philosophy
The key to a successful life is flexibility. This is not where the term ‘Flexitarian’ comes from, but this current ‘diet’ practice does fall into that philosophy. The actual tie-in between long life and flexibility was revealed when octogenarians were … Continue reading
A Dozen 2 Minute Healthful, Yummy Snacks
Sensible Snacking A commitment to a healthful lifestyle is a giant first step to a lifestyle disease-free future. But don’t stop there; good intentions alone don’t guarantee victory. The ultimate goal, which is a massive leap, is to plan your … Continue reading
Cooking From Cans!
I didn’t ever foresee myself writing something with this title. I’m obsessed with fresh and local, however, I did want to experiment with beans. Beans are SO good for you! But they take so long to make. People just don’t … Continue reading
Perfect Passover Dish
Anyone who knows me, knows that one of my kitchen staples is Quinoa. I eat this “miracle food” about three times a week- at all times of the day! What you may not know is that Quinoa is it’s kosher … Continue reading