“Deborah is the supreme “guidance counselor” for learning how to be the consummate diner (and knowledgeable wine aficionado).— Lydia Burkick, Executive Recruiter, Career Transition Coach
Even if you think you really know your way around all those knives and forks in the finest establishments, you, too, will learn new things about fine (and strategic) dining so you’ll be even more comfortable and appropriate at your next big dinner out.
You’ll have fun, too, because of Deborah’s overflowing enthusiasm about dining, and “wining.”
So, sign up for whatever she’s offering and go have yourself a fabulously wonderful and educational time!!”
Monthly Archives: March 2011
Cheese plays an important role in my life. We have cheese as part of our late night meals about four times a week. It can round out a soup and salad night, serve as a kick-off with a cured meat … Continue reading
Consuming greens daily, is oh, so important for your health. I find those who don’t like greens fall into two camps. Those who just don’t like the taste of fresh, real “green” food- like a few of my closest relative…and … Continue reading